Fillable Louisiana Fd 9 Template

Fillable Louisiana Fd 9 Template

The Louisiana FD-9 form serves as a critical document for businesses aiming to operate as bottled-water distributors within the state of Louisiana, guiding them through the process of obtaining a Certificate of Registration from the Department of Health and Hospitals. It delineates the required documentation and steps necessary for approval of new water sources, products, and bottling plants, ensuring that all bottled water distributed meets stringent safety and quality standards. For those looking to navigate the complexities of becoming a registered bottled-water distributor in Louisiana, understanding and completing the FD-9 form is a vital first step. Click the button below to begin the process of filling out your form.

Modify Louisiana Fd 9

Navigating the regulatory landscape for bottled water distribution in Louisiana involves understanding and complying with the detailed requirements set forth by the State of Louisiana Department of Health and Hospitals. Prospective bottled water importers and distributors are required to navigate through a series of steps to obtain a Certificate of Registration, highlighting the state's commitment to ensuring the safety and quality of bottled water. This process includes the submission of a comprehensive application package, which mandates the provision of hydrogeological reports, recent test results for contaminants and compliance with identity standards, and the latest certificates or inspection documents from relevant authorities. Additionally, the FD-9 form plays a crucial role as it specifically caters to new product registrations, ensuring that each distinct bottled water product meets the defined standards before it can be marketed within the state. Strict monitoring of source and product water, alongside meticulous registration of non-bulk products, underscores Louisiana’s proactive measures in safeguarding public health. This comprehensive approach, which encompasses everything from initial source approval to continuous monitoring and product labeling, is designed to uphold the highest standards of water quality for both new and existing bottled water entities in Louisiana.

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STATE OF LOUISIANA

DEPARTMENT OF HEALTH AND HOSPITALS

Dear Prospective Bottled Water Importer:

I am pleased to provide you with the attached documents as a guideline to the steps necessary in order to obtain a Certificate of Registration as a bottled-water distributor in the state of Louisiana. Please read the following information carefully, and if you have any questions immediately after reviewing it, please contact my office.

1.Required Items for Approval of New Water Sources, Products, and/or Bottling Plants:Your first step in obtaining a Certificate of Registration for your water product is to ensure that your water source will be approved for this use. Below you will find several different scenarios for various permutations of new products, bottling plants, or sources. Please review the following information to determine which of these scenarios best characterizes your activities.

For a new product [that has never previously been registered] and/or a new facility, we require the following documentation: a hydrogeological report prepared by a professional geologist detailing the regional and local geology, as well as the development of catchment facilities; a recent set of test results documenting that the source water is being monitored for the contaminants specified in the attached Testing Requirements for Bottled Water – Product and Source, a recent set of test results verifying that product water is compliant with the standard of identity found in 21 CFR 165.110, a copy of the most recent certificate/inspection/license issued by the state or local regulatory authority having jurisdiction over the bottling plant, a completed FD-9(N) Application for a New Product Registration, specimen labels for each distinct product, and the appropriate fee of $20 per product up to a maximum of $200 per DBA.

New products will be issued a Certificate of Registration once all documentation has been received and reviewed by the Sanitarian Program Manager for Bottled Water. New facilities may be issued a Certificate of Registration at the discretion of the management of the corporate owner of the facility.

Note that it is not our standard practice to issue CoR documents to each facility manufacturing a particular product; the CoR is intended to be issued once to the corporate owner of the facility or facilities that manufacture said product. However, we will accommodate corporate policies that may require each plant to have a certificate.

For a new source utilized by an existing product and an approved facility, we require the following information: a hydrogeological report as described below and a recent set of test results documenting that the source water is being monitored for the contaminants specified in the attached Testing Requirements for Bottled Water – Product and Source. New sources will be issued an approval letter by the Sanitarian Program Manager for Bottled Water.

For new facilities producing a previously-registered product and an approved source, we require the following documentation: a copy of the most recent certificate/inspection/license issued by the state or local regulatory authority having jurisdiction over the bottling plant and test results verifying that the product water (from this specific plant) is compliant with the standard of identity found in 21 CFR 165.110. As indicated above, new facilities may be issued a Certificate of Registration if

corporate policy requires it; otherwise, a new facility will receive an approval letter from the Sanitarian Program Manager for Bottled Water.

Submission of Hydrogeological Report on Source to Program Manager: The report is to be submitted to the Sanitarian Program Manager for Bottled Water for review at (225) 342-7672 [fax] or regular mail at Bin # 14, P.O. Box 4489, Baton Rouge, LA 70821-4489. The report must include the following items (at a minimum) and it must be signed and certified by a credentialed professional geologist or hydrogeologist:

a)a report on the regional geology and the specific site geology of the source area, including a description of the vertical and horizontal extent of the source aquifer using existing data;

b)a report detailing the development of the source, the method of construction including spring design, well installation, surface catchment and intake structures, and transmission facilities as appropriate;

c)a watershed survey of the recharge area or zone of influence of subject source that identifies and evaluates actual and potential sources of contamination;

d)and, based on the findings of Section (c) above, a plan for special monitoring of any significant contaminant source and for taking restrictive preventive or corrective measures as appropriate to protect the source and product water.

2.Product Registration: Your non-bulk products (any sizes below 3 gallons) must be registered with this office. Therefore, you must submit proofs or specimen copies of labels containing all of the basic information provided in and meeting the criteria outlined in 21 CFR 101 et seq. (not provided—this document is available from the Food and Drug Administration). Labels must be submitted to the Program Manager for Product Registration, currently Brian R. Warren, at (225)

342-7672 [fax] or regular mail at Bin # 14, P.O. Box 4489, Baton Rouge, LA 70821-4489. Assemble a registration packet consisting of the attached FD-9(N) Application for a New Product Registration Form, a check or money order for $20 per distinct product, and specimens or proofs of each label.

Clarification of “Distinct Product” and What It Means in the Bottled Water Industry: An additional

note on registration: the term “distinct product” as it applies to bottled water may mean several things. If your firm will manufacture a distilled water product and a spring water product, these are two distinct products. However, if your firm will produce a Brand X distilled water and a Brand Y distilled water, these are also two distinct products. So, the rule of thumb to follow here is this: if the water conforms to a different standard of identity as specified in 21 CFR 165.110 (Bottled water), it is a distinct product, and if you manufacture said product under different brand names or private labels, each of those constitutes a separate product as well. You must register each product that your firm manufactures (meaning that it must be listed on the FD-9 form or an attached document and a label must be provided), but the registration fee is capped at 10 products or $200. Please note that multiple sizes (12 oz., 16 oz., 1 gallon) of the same product are not considered distinct products and may be registered as a single product.

3.Source And Product Water Monitoring: Once construction is complete on your well, if you are relying on a private water supply, you will need to perform tests on a sample taken from your sample tap. The required testing and monitoring regimen is outlined in the attached Testing Requirements for Bottled Water – Source and Product document. Public water sources may submit documents verifying that the source is fully compliant with the National Primary Drinking Water Regulations (40 CFR 141—not provided, this document may be obtained from the Environmental Protection Agency).

Once a source sample is collected (according to the guidelines of and using the sample container provided by the testing laboratory), you may submit the sample to a NELAP- and/or state-certified laboratory for drinking water chemistry for the performance of annual, quadrennial, and triennial analysis for chemical, physical, and radiological contaminants and/or a NELAP- or state-certified laboratory for drinking water microbiology for the coliform analysis. An in-house laboratory may conduct the routine weekly microbiological testing, but annual tests must be performed by a NELAP- or state-certified laboratory for drinking water chemistry. Contact the NELAC Institute for a current listing of NELAP-certified laboratories in your area and your state environmental quality or public health agency (depending on which agency oversees laboratory certification) for a list of state-certified laboratories for drinking water chemistry and microbiology.

Attachments: PLEASE FIND THE FOLLOWING DOCUMENTS ATTACHED TO THIS GUIDE

FD-9(N) APPLICATION FOR A NEW PRODUCT REGISTRATION FORM 21 CFR 165.110 STANDARD OF IDENTITY FOR BOTTLED WATER

TESTING REQUIREMENTS FOR BOTTLED WATER – SOURCE AND PRODUCT

APPLICATION

DEPARTMENT OF HEALTH AND HOSPITALS

FOR REGISTRATION

OFFICE OF PUBLIC HEALTH

FD-9 (N)

FOOD AND DRUG UNIT

Rev. (10/2008)

628 N. 4th ST./P.O. BOX 4489

 

BATON ROUGE, LA 70821-4489

 

PHONE: (225) 342-7517 * FAX: (225) 342-7672

NEW COMPANY INITIAL APPLICATION

 

 

 

 

 

 

Check the appropriate product type below:

 

 

 

 

 

 

FOOD

DRUG

COSMETIC

PROPHYLACTIC

 

 

SEAFOOD

MILK/DAIRY

 

 

 

 

 

 

 

 

 

 

 

 

 

Date

 

 

 

 

 

Registration No. (For Office Use Only)

 

 

 

 

 

 

 

 

 

Company Contact Person

 

Taxpayer ID

 

 

Telephone No.

Fax No.

 

 

 

 

 

 

 

Name of Manufacturer, Distributor, Packer, Processor, or Importer (exactly as it appears on the label)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Address

 

 

City

 

 

State

ZIP Code

 

 

 

 

 

 

If this is a private-label/copacked product, list the name of the actual manufacturer here

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Address

 

 

City

 

 

State

ZIP Code

 

 

 

 

 

 

 

 

 

Name of firm submitting application

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Address (Mailing)

 

 

City

 

 

State

ZIP Code

 

 

 

 

 

 

Signature of Executive Officer, Proprietor, Partner, or Agent for Service of Process

 

Title

 

 

 

 

 

 

 

 

 

 

 

APPLICATION IS HEREBY MADE BY THE ABOVE-REFERENCED INDIVIDUALS/COMPANIES TO SELL OR OTHERWISE DISTRIBUTE PACKAGED FOOD, DRUG, COSMETIC, OR PROPHYLACTIC DEVICES IN THE STATE OF LOUISIANA, IN ACCORDANCE WITH LSA R.S. 40: 627 ET SEQ. APPLICATION IS BEING MADE IN THE NAME OF THE RESPONSIBLE PARTY FOR THE AFOREMENTIONED PRODUCTS, WHOSE NAME AND ADDRESS APPEAR ON THE LABELS, AS REQUIRED BY STATE AND FEDERAL LAW. BY SIGNING IN THE SPACE PROVIDED, I ACKNOWLEDGE THAT I HAVE ATTACHED A CATALOG LISTING OF ALL PRODUCTS I INTEND TO DISTRIBUTE IN LOUISIANA ALONG WITH PROOFS OR SPECIMEN LABELS FOR ALL SUCH PRODUCTS IN PAPER OR ELECTRONIC FORM, AS REQUIRED BY LOUISIANA LAW.

REGISTRATION FEE: THE FEE FOR PRODUCT REGISTRATION IS $20 PER PRODUCT UP TO A MAXIMUM

 

 

 

PER DBA OF $200. MULTIPLY $20 BY THE NUMBER OF PRODUCTS YOU INTEND TO REGISTER OR 10 IF

Total number of products to register:

THE NUMBER IS GREATER THAN 10, AND ENTER THAT NUMBER IN THE LINE TO THE RIGHT. NOTE

 

 

 

THAT IF YOU ARE REGISTERING MORE THAN ONE DBA, YOU MUST USE MORE THAN ONE FD-9(N).

Fee attached

MAKE ALL CHECKS AND MONEY ORDERS PAYABLE TO DHH.

 

 

 

List below the names and addresses of three brokers, warehousemen, or distributors who will be handling your products in the state. If you do not currently have any distributors, indicate “SELF-DISTRIBUTION” in the first space below.

1)

 

2)

3)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FOR OFFICE USE ONLY

REGISTRATION YEAR

 

CHECK NUMBER

 

PROCESSED BY

 

 

 

 

 

 

 

 

SHEET NUMBER

 

CHECK DATE

 

 

CERTIFICATE TYPE

 

 

 

 

 

 

 

 

 

SHEET DATE

 

REGISTRATION NUMBER

Food and Drug Administration, HHS

Subpart A—General Provisions

§ 165.3 Definitions.

(a ) A lot i s :

(1) F o r p u r p o s e s o f d e t e r m i n i n g q u a l - i t y fa c t o r s r e l a t e d t o m a n u fa c t u r e , p r o c e s s i n g , o r p a c k i n g , a c o l l e c t i o n o f p r i m a r y c o n t a i n e r s o r u n i t s o f t h e s a m e s i ze , t y p e , a n d s t y l e p r o d u c e d u n d e r c o n d i t i o n s a s n e a r l y u n i fo r m a s p o s s i b l e a n d u s u a l l y d e s i g n a t e d b y a c o m m o n c o n t a i n e r c o d e o r m a r k i n g , o r i n t h e a b s e n c e o f a n y c o m m o n c o n - t a i n e r c o d e o r m a r k i n g , a d a y ’s p r o d u c - t i o n .

(2) F o r p u r p o s e s o f d e t e r m i n i n g q u a l - i t y fa c t o r s r e l a t e d t o d i s t r i b u t i o n a n d s t o r a g e , a c o l l e c t i o n o f p r i m a r y c o n - t a i n e r s o r u n i t s t r a n s p o r t e d , s t o r e d , o r h e l d u n d e r c o n d i t i o n s a s n e a r l y u n i - fo r m a s p o s s i b l e .

(b ) A sa m p le c o n s i s t s o f 10 s u b s a m p l e s (c o n s u m e r u n i t s ), o n e t a k e n fr o m e a c h o f 10 d i ffe r e n t r a n d o m l y c h o s e n s h i p - p i n g c a s e s t o b e r e p r e s e n t a t i v e o f a g i v e n l o t , u n l e s s o t h e r w i s e s p e c i fi e d i n a s p e c i fi c s t a n d a r d i n t h i s p a r t .

(c ) A n a n a ly t ica l u n it i s t h e p o r t i o n (s ) o f fo o d t a k e n fr o m a s u b s a m p l e o f a s a m p l e fo r t h e p u r p o s e o f a n a l y s i s .

Subpart B—Requirements for

Specific Standardized Beverages

§ 165.110 Bottled water.

(a ) I d en t it y (1) D escrip t ion . B o t t l e d

w a t e r i s w a t e r t h a t i s i n t e n d e d fo r h u m a n c o n s u m p t i o n a n d t h a t i s s e a l e d i n b o t t l e s o r o t h e r c o n t a i n e r s w i t h n o a d d e d i n g r e d i e n t s e x c e p t t h a t i t m a y o p t i o n a l l y c o n t a i n s a fe a n d s u i t a b l e a n t i m i c r o b i a l a g e n t s . F l u o r i d e m a y b e o p t i o n a l l y a d d e d w i t h i n t h e l i m i t a t i o n s e s t a b l i s h e d i n § 165. 110(b )(4)(i i ). B o t t l e d w a t e r m a y b e u s e d a s a n i n g r e d i e n t i n b e v e r a g e s (e . g . , d i l u t e d j u i c e s , fl a v o r e d b o t t l e d w a t e r s ). I t d o e s n o t i n c l u d e t h o s e fo o d i n g r e d i e n t s t h a t a r e d e -

c l a r e d

i n

i n g r e d i e n t

l a b e l i n g

a s

‘‘w a t e r ,’’

 

‘‘c a r b o n a t e d

w a t e r ,’’ ‘‘d i s -

i n fe c t e d

 

w a t e r ,’’

‘‘fi l t e r e d

w a t e r ,’’

‘‘s e l t ze r

w a t e r ,’’ ‘‘s o d a

w a t e r ,’’

‘‘s p a r -

k l i n g w a t e r ,’’ a n d

‘‘t o n i c w a t e r . ’’

T h e

p r o c e s s i n g a n d b o t t l i n g o f b o t t l e d w a t e r s h a l l c o m p l y w i t h a p p l i c a b l e r e g -

u l a t i o n s i n p a r t 129

o f t h i s c h a p t e r .

(2)

N om en cla t u re.

T h e n a m e o f t h e

fo o d

i s ‘‘b o t t l e d

w a t e r ,’’ ‘‘d r i n k i n g

§ 165.110

w a t e r ,’’ o r a l t e r n a t i v e l y o n e o r m o r e o f t h e fo l l o w i n g t e r m s a s a p p r o p r i a t e :

(i ) T h e n a m e o f w a t e r fr o m a w e l l t a p p i n g a c o n fi n e d a q u i fe r i n w h i c h t h e w a t e r l e v e l s t a n d s a t s o m e h e i g h t

a b o v e t h e t o p

o f t h e a q u i fe r i s

‘‘a r t e -

s i a n w a t e r ’’ o r

‘‘a r t e s i a n w e l l

w a t e r . ’’

A r t e s i a n w a t e r m a y b e c o l l e c t e d w i t h t h e a s s i s t a n c e o f e x t e r n a l fo r c e t o e n - h a n c e t h e n a t u r a l u n d e r g r o u n d p r e s - s u r e . On r e q u e s t , p l a n t s s h a l l d e m - o n s t r a t e t o a p p r o p r i a t e r e g u l a t o r y o ffi - c i a l s t h a t t h e w a t e r l e v e l s t a n d s a t s o m e h e i g h t a b o v e t h e t o p o f t h e a q u i - fe r .

(i i ) T h e n a m e o f w a t e r fr o m a s u b - s u r fa c e s a t u r a t e d zo n e t h a t i s u n d e r a p r e s s u r e e q u a l t o o r g r e a t e r t h a n a t - m o s p h e r i c p r e s s u r e i s ‘‘g r o u n d w a t e r . ’’ G r o u n d w a t e r m u s t n o t b e u n d e r t h e d i - r e c t i n fl u e n c e o f s u r fa c e w a t e r a s d e - fi n e d i n 40 CF R 141. 2.

(i i i ) T h e n a m e o f w a t e r c o n t a i n i n g n o t l e s s t h a n 250 p a r t s p e r m i l l i o n (p p m ) t o t a l d i s s o l v e d s o l i d s (T D S ), c o m i n g fr o m a s o u r c e t a p p e d a t o n e o r m o r e b o r e h o l e s o r s p r i n g s , o r i g i n a t i n g fr o m a g e o l o g i c a l l y a n d p h y s i c a l l y p r o - t e c t e d u n d e r g r o u n d w a t e r s o u r c e , m a y b e ‘‘m i n e r a l w a t e r . ’’ M i n e r a l w a t e r s h a l l b e d i s t i n g u i s h e d fr o m o t h e r t y p e s o f w a t e r b y i t s c o n s t a n t l e v e l a n d r e l - a t i v e p r o p o r t i o n s o f m i n e r a l s a n d t r a c e e l e m e n t s a t t h e p o i n t o f e m e r g e n c e fr o m t h e s o u r c e , d u e a c c o u n t b e i n g t a k e n o f t h e c y c l e s o f n a t u r a l fl u c t u a - t i o n s . N o m i n e r a l s m a y b e a d d e d t o t h i s w a t e r .

(i v ) T h e n a m e o f w a t e r t h a t h a s b e e n p r o d u c e d b y d i s t i l l a t i o n , d e i o n i za t i o n , r e v e r s e o s m o s i s , o r o t h e r s u i t a b l e p r o c - e s s e s a n d t h a t m e e t s t h e d e fi n i t i o n o f ‘‘p u r i fi e d w a t e r ’’ i n t h e U n i t e d S t a t e s P h a r m a c o p e i a , 23d R e v i s i o n , J a n u a r y 1, 1995, w h i c h i s i n c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 551(a ) a n d 1 CF R p a r t 51. (Co p i e s m a y b e o b t a i n e d fr o m t h e U n i t e d S t a t e s P h a r m a c o p i a l

Co n v e n t i o n , I n c . , 12601 T w i n b r o o k P k w y . , R o c k v i l l e , M D 20852 a n d m a y b e e x a m i n e d a t t h e Ce n t e r fo r F o o d S a fe t y

a n d A p p l i e d N u t r i t i o n ’s L i b r a r y ,

5100

P a i n t B r a n c h P k w y . , Co l l e g e P a r k , M D

20740,

o r a t t h e Offi c e

o f t h e F e d e r a l

R e g i s t e r ,

800 N o r t h

Ca p i t o l

S t . N W. ,

s u i t e

700,

Wa s h i n g t o n ,

D C),

m a y

b e

‘‘p u r i fi e d

w a t e r ’’

o r

‘‘d e m i n e r a l i ze d

w a t e r . ’’ A l t e r n a t i v e l y , t h e w a t e r m a y b e c a l l e d ‘‘d e i o n i ze d w a t e r ’’ i f t h e

527

§ 165.110

21 CFR Ch. I (4–1–04 Edition)

w a t e r

h a s

b e e n

p r o c e s s e d

b y

d e i o n i za t i o n ,

‘‘d i s t i l l e d

w a t e r ’’ i f i t

i s

p r o d u c e d

b y

d i s t i l l a t i o n , ‘‘r e v e r s e

o s -

m o s i s w a t e r ’’ i f t h e w a t e r h a s b e e n p r o c e s s e d b y r e v e r s e o s m o s i s , a n d

‘‘ d r i n k i n g w a t e r ’’ w i t h t h e b l a n k b e i n g fi l l e d i n w i t h o n e o f t h e d e fi n e d t e r m s d e s c r i b i n g t h e w a t e r i n t h i s

p a r a g r a p h (e . g . , ‘‘p u r i fi e d

d r i n k i n g

w a t e r ’’ o r

‘‘d e i o n i ze d d r i n k i n g

w a t e r ’’).

(v ) T h e

n a m e o f w a t e r t h a t , a ft e r

t r e a t m e n t a n d p o s s i b l e r e p l a c e m e n t o f c a r b o n d i o x i d e , c o n t a i n s t h e s a m e a m o u n t o f c a r b o n d i o x i d e fr o m t h e s o u r c e t h a t i t h a d a t e m e r g e n c e fr o m t h e s o u r c e m a y b e ‘‘s p a r k l i n g b o t t l e d w a t e r . ’’

(v i ) T h e n a m e o f w a t e r d e r i v e d fr o m a n u n d e r g r o u n d fo r m a t i o n fr o m w h i c h w a t e r fl o w s n a t u r a l l y t o t h e s u r fa c e o f t h e e a r t h m a y b e ‘‘s p r i n g w a t e r . ’’

S p r i n g w a t e r s h a l l b e c o l l e c t e d o n l y a t

t h e s p r i n g o r t h r o u g h a b o r e h o l e t a p -

p i n g t h e u n d e r g r o u n d fo r m a t i o n fe e d -

i n g t h e s p r i n g . T h e r e s h a l l b e a n a t u r a l

fo r c e c a u s i n g t h e w a t e r t o fl o w t o

t h e

s u r fa c e t h r o u g h a n a t u r a l o r i fi c e . T h e

l o c a t i o n o f t h e s p r i n g s h a l l b e i d e n t i -

fi e d . S p r i n g w a t e r c o l l e c t e d w i t h

t h e

u s e o f a n e x t e r n a l fo r c e s h a l l b e fr o m

t h e s a m e u n d e r g r o u n d s t r a t u m a s

t h e

s p r i n g , a s s h o w n b y a m e a s u r a b l e

h y -

d r a u l i c

c o n n e c t i o n

u s i n g

a

h y d r o g e o l o g i c a l l y v a l i d m e t h o d b e - t w e e n t h e b o r e h o l e a n d t h e n a t u r a l s p r i n g , a n d s h a l l h a v e a l l t h e p h y s i c a l p r o p e r t i e s , b e fo r e t r e a t m e n t , a n d b e o f t h e s a m e c o m p o s i t i o n a n d q u a l i t y , a s t h e w a t e r t h a t fl o w s n a t u r a l l y t o t h e s u r fa c e o f t h e e a r t h . I f s p r i n g w a t e r i s c o l l e c t e d w i t h t h e u s e o f a n e x t e r n a l fo r c e , w a t e r m u s t c o n t i n u e t o fl o w n a t - u r a l l y t o t h e s u r fa c e o f t h e e a r t h t h r o u g h t h e s p r i n g ’s n a t u r a l o r i fi c e . P l a n t s s h a l l d e m o n s t r a t e , o n r e q u e s t , t o a p p r o p r i a t e r e g u l a t o r y o ffi c i a l s , u s i n g a h y d r o g e o l o g i c a l l y v a l i d m e t h - o d , t h a t a n a p p r o p r i a t e h y d r a u l i c c o n - n e c t i o n e x i s t s b e t w e e n t h e n a t u r a l o r i - fi c e o f t h e s p r i n g a n d t h e b o r e h o l e .

(v i i ) T h e n a m e o f w a t e r t h a t m e e t s

t h e

r e q u i r e m e n t s

u n d e r

‘‘S t e r i l i t y

T e s t s ’’ < 71>

i n

t h e U n i t e d

S t a t e s P h a r -

m a c o p e i a ,

23d

R e v i s i o n ,

J a n u a r y 1,

1995, w h i c h

i s i n c o r p o r a t e d b y r e fe r e n c e

i n a c c o r d a n c e w i t h

5 U . S . C. 552(a ) a n d 1

CF R

51. (Co p i e s m a y b e o b t a i n e d fr o m

t h e U n i t e d S t a t e s P h a r m a c o p e i a l Co n -

v e n t i o n , I n c . ,

12601

T w i n b r o o k P k w y . ,

R o c k v i l l e , M D 20852 a n d m a y b e e x a m - i n e d a t t h e Ce n t e r fo r F o o d S a fe t y a n d

A p p l i e d

N u t r i t i o n ’s

L i b r a r y , 5100 P a i n t

B r a n c h

P k w y . , Co l l e g e P a r k , M D 20740,

o r a t t h e Offi c e o f t h e F e d e r a l R e g i s t e r ,

800 N o r t h Ca p i t o l

S t . N W. ,

s u i t e 700,

Wa s h i n g t o n , D C),

m a y b e

‘‘s t e r i l e

w a t e r . ’’ A l t e r n a t i v e l y , t h e w a t e r m a y b e c a l l e d ‘‘s t e r i l i ze d w a t e r . ’’

(v i i i ) T h e n a m e o f w a t e r fr o m a h o l e b o r e d , d r i l l e d , o r o t h e r w i s e c o n s t r u c t e d i n t h e g r o u n d w h i c h t a p s t h e w a t e r o f a n a q u i fe r m a y b e ‘‘w e l l w a t e r . ’’

(3) O t h er la bel st a t em en t s. (i ) I f t h e

T D S c o n t e n t o f m i n e r a l w a t e r i s b e l o w

500 p p m ,

o r i f i t i s

g r e a t e r t h a n

1,500

p p m ,

t h e

s t a t e m e n t

‘‘l o w m i n e r a l

c o n -

t e n t ’’

o r

t h e s t a t e m e n t

‘‘h i g h m i n e r a l

c o n t e n t ’’,

r e s p e c t i v e l y ,

s h a l l a p p e a r o n

t h e p r i n c i p a l d i s p l a y p a n e l fo l l o w i n g t h e s t a t e m e n t o f i d e n t i t y i n t y p e s i ze a t l e a s t o n e -h a l f t h e s i ze o f t h e s t a t e - m e n t o f i d e n t i t y b u t i n n o c a s e o f l e s s t h a n o n e -s i x t e e n t h o f a n i n c h . I f t h e

T D S

o f m i n e r a l w a t e r i s b e t w e e n 500

a n d

1,500 p p m , n o a d d i t i o n a l s t a t e m e n t

n e e d a p p e a r .

(i i ) Wh e n b o t t l e d w a t e r c o m e s fr o m a

c o m m u n i t y w a t e r s y s t e m , a s d e fi n e d i n 40 CF R 141. 2, e x c e p t w h e n i t h a s b e e n

t r e a t e d t o m e e t t h e d e fi n i t i o n s i n p a r a -

g r a p h s (a )(2)(i v ) a n d

(a )(2)(v i i ) o f t h i s

s e c t i o n a n d i s l a b e l e d

a s s u c h , t h e l a b e l

s h a l l s t a t e ‘‘fr o m a c o m m u n i t y

w a t e r

s y s t e m ’’ o r , a l t e r n a t i v e l y , ‘‘fr o m

a m u -

n i c i p a l s o u r c e ’’ a s a p p r o p r i a t e , o n t h e p r i n c i p a l d i s p l a y p a n e l o r p a n e l s . T h i s s t a t e m e n t s h a l l i m m e d i a t e l y a n d c o n - s p i c u o u s l y p r e c e d e o r fo l l o w t h e n a m e o f t h e fo o d w i t h o u t i n t e r v e n i n g w r i t - t e n , p r i n t e d , o r g r a p h i c m a t t e r , o t h e r t h a n s t a t e m e n t s r e q u i r e d b y p a r a g r a p h (c ) o f t h i s s e c t i o n , i n t y p e s i ze a t l e a s t o n e -h a l f t h e s i ze o f t h e s t a t e m e n t o f i d e n t i t y b u t i n n o c a s e o f l e s s t h a n o n e - s i x t e e n t h o f a n i n c h .

(i i i ) Wh e n t h e l a b e l o r l a b e l i n g o f a b o t t l e d w a t e r p r o d u c t s t a t e s o r i m p l i e s (e . g . , t h r o u g h l a b e l s t a t e m e n t s o r v i - g n e t t e s w i t h r e fe r e n c e s t o i n fa n t s ) t h a t t h e b o t t l e d w a t e r i s fo r u s e i n fe e d i n g i n fa n t s , a n d t h e p r o d u c t i s n o t c o m - m e r c i a l l y s t e r i l e u n d e r § 113. 3(e )(3)(i ) o f t h i s c h a p t e r , t h e p r o d u c t ’s l a b e l s h a l l b e a r c o n s p i c u o u s l y a n d o n t h e p r i n - c i p a l d i s p l a y p a n e l t h e s t a t e m e n t ‘‘N o t s t e r i l e . U s e a s d i r e c t e d b y p h y s i c i a n o r b y l a b e l i n g d i r e c t i o n s fo r u s e o f i n fa n t fo r m u l a . ’’

528

Food and Drug Administration, HHS

§ 165.110

(4) L a bel d ecla ra t ion . E a c h o f t h e i n -

g r e d i e n t s u s e d i n t h e fo o d s h a l l b e d e - c l a r e d o n t h e l a b e l a s r e q u i r e d b y t h e

a p p l i c a b l e s e c t i o n s

o f p a r t s

101 a n d 130

o f t h i s c h a p t e r .

 

 

(b ) Q u a lit y . T h e

s t a n d a r d

o f q u a l i t y

fo r b o t t l e d w a t e r , i n c l u d i n g w a t e r fo r u s e a s a n i n g r e d i e n t i n b e v e r a g e s (e x - c e p t t h o s e d e s c r i b e d i n t h e l a b e l i n g a s

‘‘w a t e r ,’’

‘‘c a r b o n a t e d

w a t e r ,’’

‘‘d i s -

i n fe c t e d

w a t e r ,’’

‘‘fi l t e r e d

w a t e r ,’’

‘‘s e l t ze r

w a t e r ,’’ ‘‘s o d a

w a t e r ,’’

‘‘s p a r -

k l i n g

w a t e r ,’’ a n d

‘‘t o n i c w a t e r ’’),

i s a s

fo l l o w s :

 

 

 

 

 

(1)

D ef in it ion s.

(i ) T rih a lom et h a n e

(T H M ) m e a n s o n e o f t h e fa m i l y o f o r - g a n i c c o m p o u n d s , n a m e d a s d e r i v a t i v e s o f m e t h a n e , w h e r e i n t h r e e o f t h e fo u r h y d r o g e n a t o m s i n m e t h a n e a r e e a c h s u b s t i t u t e d b y a h a l o g e n a t o m i n t h e m o l e c u l a r s t r u c t u r e .

(i i ) T ot a l t rih a lom et h a n es (T T H M )

m e a n s t h e s u m o f t h e c o n c e n t r a t i o n i n

m i l l i g r a m s p e r l i t e r o f t h e t r i h a l o m e t h a n e c o m p o u n d s (t r i c h l o r o -

m e t h a n e ,

d i b r o m o c h l o r o m e t h a n e ,

b r o m o d i c h l o r o m e t h a n e ,

a n d

t r i b r o m o m e t h a n e ), r o u n d e d t o t w o s i g - n i fi c a n t fi g u r e s .

(i i i ) H a loa cet ic a cid s (fi v e ) (H A A 5) m e a n s t h e s u m o f t h e c o n c e n t r a t i o n s i n m i l l i g r a m s p e r l i t e r o f t h e h a l o a c e t i c

a c i d

c o m p o u n d s

(m o n o c h l o r o a c e t i c

a c i d ,

d i c h l o r o a c e t i c

a c i d ,

t r i c h l o r o a c e t i c a c i d , m o n o b r o m o a c e t i c a c i d , a n d d i b r o m o a c e t i c a c i d ), r o u n d e d t o t w o s i g n i fi c a n t fi g u r e s a ft e r a d d i - t i o n .

(2) M icrobiologica l qu a lit y . B o t t l e d

w a t e r s h a l l , w h e n a s a m p l e c o n s i s t i n g o f a n a l y t i c a l u n i t s o f e q u a l v o l u m e i s e x a m i n e d b y t h e m e t h o d s d e s c r i b e d i n a p p l i c a b l e s e c t i o n s o f ‘‘S t a n d a r d M e t h - o d s fo r t h e E x a m i n a t i o n o f Wa t e r a n d Wa s t e w a t e r ,’’ 15t h E d . (1980), A m e r i c a n P u b l i c H e a l t h A s s o c i a t i o n , w h i c h i s i n - c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51 (c o p i e s m a y b e o b t a i n e d fr o m t h e A m e r i c a n P u b l i c H e a l t h A s s o c i a t i o n ,

800 I S t . N W. , Wa s h i n g t o n , D C 20001, o r

a c o p y

m a y b e

e x a m i n e d a t t h e Offi c e

o f t h e

F e d e r a l

R e g i s t e r , 800 N o r t h Ca p -

i t o l S t . , N W. ,

s u i t e 700, Wa s h i n g t o n ,

D C, o r a t t h e Ce n t e r fo r F o o d S a fe t y

a n d

A p p l i e d N u t r i t i o n ’s

L i b r a r y , 200 C

S t . ,

S W. , Wa s h i n g t o n ,

D C), m e e t t h e

fo l l o w i n g s t a n d a r d s o f m i c r o b i o l o g i c a l q u a l i t y :

(i ) M u lt ip le-t u be f erm en t a t ion m et h od .

N o t m o r e t h a n o n e o f t h e a n a l y t i c a l u n i t s i n t h e s a m p l e s h a l l h a v e a m o s t p r o b a b l e n u m b e r (M P N ) o f 2. 2 o r m o r e c o l i fo r m o r g a n i s m s p e r 100 m i l l i l i t e r s a n d n o a n a l y t i c a l u n i t s h a l l h a v e a n M P N o f 9. 2 o r m o r e c o l i fo r m o r g a n i s m s p e r 100 m i l l i l i t e r s ; o r

(i i ) M em bra n e f ilt er m et h od . N o t m o r e

t h a n o n e o f t h e a n a l y t i c a l u n i t s i n t h e s a m p l e s h a l l h a v e 4. 0 o r m o r e c o l i fo r m o r g a n i s m s p e r 100 m i l l i l i t e r s a n d t h e a r i t h m e t i c m e a n o f t h e c o l i fo r m d e n - s i t y o f t h e s a m p l e s h a l l n o t e x c e e d o n e c o l i fo r m o r g a n i s m p e r 100 m i l l i l i t e r s .

(3) P h y sica l qu a lit y . B o t t l e d w a t e r

s h a l l , w h e n a c o m p o s i t e o f a n a l y t i c a l u n i t s o f e q u a l v o l u m e fr o m a s a m p l e i s e x a m i n e d b y t h e m e t h o d d e s c r i b e d i n a p p l i c a b l e s e c t i o n s o f ‘‘S t a n d a r d M e t h - o d s fo r t h e E x a m i n a t i o n o f Wa t e r a n d Wa s t e w a t e r ,’’ 15t h E d . (1980), w h i c h i s i n c o r p o r a t e d b y r e fe r e n c e (t h e a v a i l - a b i l i t y o f t h i s i n c o r p o r a t i o n b y r e f- e r e n c e i s g i v e n i n p a r a g r a p h (b )(2) o f t h i s s e c t i o n ), m e e t t h e fo l l o w i n g s t a n d - a r d s o f p h y s i c a l q u a l i t y :

(i ) T h e t u r b i d i t y s h a l l n o t e x c e e d 5 u n i t s .

(i i ) T h e c o l o r s h a l l n o t e x c e e d 15 u n i t s . 1

(i i i ) T h e o d o r s h a l l n o t e x c e e d t h r e s h - o l d o d o r N o . 3. 1

(4) Ch em ica l qu a lit y . (i )(A ) B o t t l e d w a t e r s h a l l , w h e n a c o m p o s i t e o f a n a - l y t i c a l u n i t s o f e q u a l v o l u m e fr o m a s a m p l e i s e x a m i n e d b y t h e m e t h o d s d e - s c r i b e d i n p a r a g r a p h (b )(4)(i )(B ) o f t h i s s e c t i o n , m e e t s t a n d a r d s o f c h e m i c a l q u a l i t y a n d s h a l l n o t c o n t a i n c h e m i c a l s u b s t a n c e s i n e x c e s s o f t h e fo l l o w i n g c o n c e n t r a t i o n s :

Substance

Concentration in

milligrams per liter

 

 

 

Arsenic

0.05

Chloride1

250.0

Iron1

0.3

Manganese1

0.05

Phenols

0.001

Total dissolved solids1

500.0

Zinc 1

5.0

1Mineral water is exempt from allowable level. The exemp- tions are aesthetically based allowable levels and do not re- late to a health concern.

1 M i n e r a l w a t e r i s e x e m p t fr o m a l l o w a b l e

l e v e l .

T h e e x e m p t i o n s a r e a e s t h e t i c a l l y

b a s e d

a l l o w a b l e l e v e l s a n d d o n o t r e l a t e t o a

h e a l t h c o n c e r n .

529

§ 165.110

21 CFR Ch. I (4–1–04 Edition)

(B ) A n a l y s e s c o n d u c t e d t o d e t e r m i n e c o m p l i a n c e w i t h p a r a g r a p h (b )(4)(i )(A )

o f t h i s s e c t i o n s h a l l b e

m a d e i n a c c o r d -

a n c e w i t h t h e m e t h o d s

d e s c r i b e d i n t h e

a p p l i c a b l e s e c t i o n s o f ‘‘S t a n d a r d M e t h - o d s fo r t h e E x a m i n a t i o n o f Wa t e r a n d

Wa s t e w a t e r ,’’

15t h

E d .

(1980),

o r

‘‘M e t h o d s

fo r

Ch e m i c a l

A n a l y s i s

o f

Wa t e r a n d

Wa s t e s ,’’

E n v i r o n m e n t a l

M o n i t o r i n g a n d S u p p o r t L a b o r a t o r y (E M S L ), E P A –600/4–79–020, M a r c h 1983, U . S . E n v i r o n m e n t a l P r o t e c t i o n A g e n c y (E P A ), b o t h o f w h i c h a r e i n c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5

U . S . C. 552(a ) a n d 1 CF R p a r t

51.

(C) A n a l y s e s fo r o r g a n i c

s u b s t a n c e s

s h a l l b e d e t e r m i n e d b y t h e a p p r o p r i a t e m e t h o d s s e t fo r t h b e l o w . T h e m e t h o d s i n p a r a g r a p h s (b )(4)(i ) (C)(1) a n d (C)(2) o f t h i s s e c t i o n a r e i n c o r p o r a t e d b y r e f- e r e n c e i n a c c o r d a n c e w i t h 5 U . S . C.

552(a ) a n d

1 CF R p a r t 51 a n d

a r e

d e -

s c r i b e d i n

‘‘S t a n d a r d M e t h o d s

fo r

E x -

a m i n a t i o n

o f Wa t e r a n d Wa s t e w a t e r ,’’

15t h E d . (1980). Co p i e s m a y b e

o b t a i n e d

fr o m t h e A m e r i c a n P u b l i c H e a l t h A s s o -

c i a t i o n , 800 I S t . N W. ,

Wa s h i n g t o n

D C

20001, a n d e x a m i n e d a t

t h e Offi c e o f t h e

F e d e r a l R e g i s t e r , 800 N o r t h

Ca p i t o l

S t . ,

N W. , s u i t e 700, Wa s h i n g t o n

D C, o r

t h e

Ce n t e r fo r F o o d S a fe t y a n d A p p l i e d N u - t r i t i o n ’s L i b r a r y , 200 C S t . N W. , Wa s h - i n g t o n D C. T h e m e t h o d s i n p a r a g r a p h s

(b )(4)(i )(C)(3) a n d

(C)(4)

a r e

c r o s s -r e f-

e r e n c e d

i n 40 CF R

p a r t

141,

s u b p a r t C,

a p p e n d i x C.

 

 

 

(1) ‘‘M e t h o d s fo r

Or g a n o c h l o r i n e P e s -

t i c i d e s i n I n d u s t r i a l E ffl u e n t s ;’’

(2)

‘‘M e t h o d s

fo r

Ch l o r i n a t e d

P h e n o x y A c i d H e r b i c i d e s i n I n d u s t r i a l

E ffl u e n t s ,’’ N o v e m b e r 28, 1973;

 

 

(3)

‘‘P a r t

I :

 

T h e

A n a l y s i s

o f

T r i h a l o m e t h a n e s i n F i n i s h e d Wa t e r s b y

t h e P u r g e a n d

T r a p M e t h o d ;’’ w h i c h i s

c r o s s -r e fe r e n c e d

i n

40

CF R

p a r t

141,

s u b p a r t C, a p p e n d i x C;

 

 

 

(4)

‘‘P a r t

I I :

T h e

A n a l y s i s

o f

T r i h a l o m e t h a n e s i n D r i n k i n g Wa t e r b y

L i q u i d /L i q u i d

E x t r a c t i o n ,’’

w h i c h

i s

c r o s s -r e fe r e n c e d

i n

40

CF R

p a r t

141,

s u b p a r t C, a p p e n d i x C;

 

 

 

(i i )(A ) B o t t l e d

w a t e r p a c k a g e d i n

t h e

U n i t e d S t a t e s t o w h i c h n o fl u o r i d e i s a d d e d s h a l l n o t c o n t a i n fl u o r i d e i n e x - c e s s o f t h e l e v e l s i n T a b l e 1 a n d t h e s e l e v e l s s h a l l b e b a s e d o n t h e a n n u a l a v - e r a g e o f m a x i m u m d a i l y a i r t e m p e r a - t u r e s a t t h e l o c a t i o n w h e r e t h e b o t t l e d w a t e r i s s o l d a t r e t a i l .

TABLE 1

Annual average of maximum daily air tem-

Fluoride con-

centration in mil-

peratures (°F)

ligrams per liter

 

 

 

53.7 and below

2.4

53.8–58.3

2.2

58.4–63.8

2.0

63.9–70.6

1.8

70.7–79.2

1.6

79.3–90.5

1.4

 

 

(B ) I m p o r t e d b o t t l e d w a t e r t o w h i c h n o fl u o r i d e i s a d d e d s h a l l n o t c o n t a i n fl u o r i d e i n e x c e s s o f 1. 4 m i l l i g r a m s p e r l i t e r .

(C) B o t t l e d w a t e r p a c k a g e d i n t h e U n i t e d S t a t e s t o w h i c h fl u o r i d e i s a d d e d s h a l l n o t c o n t a i n fl u o r i d e i n e x - c e s s o f l e v e l s i n T a b l e 2 a n d t h e s e l e v - e l s s h a l l b e b a s e d o n t h e a n n u a l a v e r - a g e o f m a x i m u m d a i l y a i r t e m p e r a - t u r e s a t t h e l o c a t i o n w h e r e t h e b o t t l e d w a t e r i s s o l d a t r e t a i l .

TABLE 2

Annual average of maximum daily air tem-

Fluoride con-

centration in mil-

peratures (°F)

ligrams per liter

 

 

 

53.7 and below

1.7

53.8–58.3

1.5

58.4–63.8

1.3

63.9–70.6

1.2

70.7–79.2

1.0

79.3–90.5

0.8

 

 

(D ) I m p o r t e d b o t t l e d w a t e r t o w h i c h fl u o r i d e i s a d d e d s h a l l n o t c o n t a i n fl u o - r i d e i n e x c e s s o f 0. 8 m i l l i g r a m p e r l i t e r .

(i i i ) H a v i n g c o n s u l t e d w i t h E P A a s r e q u i r e d b y s e c t i o n 410 o f t h e F e d e r a l F o o d , D r u g , a n d Co s m e t i c A c t , t h e F o o d a n d D r u g A d m i n i s t r a t i o n h a s d e - t e r m i n e d t h a t b o t t l e d w a t e r , w h e n a c o m p o s i t e o f a n a l y t i c a l u n i t s o f e q u a l v o l u m e fr o m a s a m p l e i s e x a m i n e d b y

t h e m e t h o d s

l i s t e d

i n p a r a g r a p h s

(b )(4)(i i i )(E )

t h r o u g h

(b )(4)(i i i )(F ),

a n d

(b )(4)(i i i )(G )

o f

t h i s s e c t i o n , s h a l l

n o t

c o n t a i n t h e fo l l o w i n g c h e m i c a l c o n - t a m i n a n t s i n e x c e s s o f t h e c o n c e n t r a -

t i o n s s p e c i fi e d i n p a r a g r a p h s

(b )(4)(i i i )(A )

t h r o u g h (b )(4)(i i i )(D ) o f

t h i s s e c t i o n .

 

 

(A ) T h e a l l o w a b l e l e v e l s fo r i n o r g a n i c

s u b s t a n c e s a r e a s fo l l o w s :

 

 

 

 

 

Concentration in milligrams

Contaminant

 

per liter

 

 

(or as specified)

 

 

 

Antimony

.006.

Barium

2.

Beryllium

0.004.

530

Food and Drug Administration, HHS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

§ 165.110

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Concentration in milligrams

 

 

 

 

Contaminant

 

 

 

 

 

 

 

Concentration in

Contaminant

 

 

per liter

 

 

 

 

(CAS Reg. No.)

 

 

 

 

 

 

 

milligrams per liter

 

(or as specified)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pentachlorophenol (87–86–5)

 

 

 

 

 

 

 

 

 

 

0.001

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cadmium

0.005.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PCB’s

(as

decachlorobiphenyl)

(1336–

 

 

 

 

 

 

 

Chromium

0.1.

 

 

 

36–3)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.0005

Copper

1.0.

 

 

 

Picloram (1918–02–1)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.5

Cyanide

0.2.

 

 

 

.............................

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Simazine (122–34–9)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.004

Lead

0.005.

 

 

 

..............................

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2,3,7,8-TCDD (Dioxin) (1746–01–6)

.......

 

 

 

3×10¥8

 

Mercury

0.002.

 

 

 

Toxaphene (8001–35–2)

 

 

 

 

 

 

 

 

 

 

 

 

 

0.003

Nickel

0.1.

 

 

 

 

.........................

 

 

 

 

 

 

 

 

 

 

 

 

 

2,4,5-TP (Silvex) (93–72–1)

 

 

 

 

 

 

 

 

 

 

 

0.05

Nitrate

10 (as nitrogen).

 

....................

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nitrite

1 (as nitrogen).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Total Nitrate and Nitrite ..

10 (as nitrogen).

 

(D )

 

T h e a l l o w a b l e

l e v e l s

 

fo r

 

c e r t a i n

Selenium

0.05.

 

 

 

c h e m i c a l s

 

fo r

w h i c h

E P A

 

h a s

e s t a b -

Thallium

0.002.

 

 

 

l i s h e d s e c o n d a r y m a x i m u m c o n t a m i -

 

 

 

 

 

 

 

 

 

(B ) T h e a l l o w a b l e l e v e l s fo r v o l a t i l e

 

n a n t l e v e l s i n i t s d r i n k i n g w a t e r r e g u -

 

l a t i o n s (40 CF R

p a r t

 

143) a r e a s

 

fo l l o w s :

o r g a n i c c h e m i c a l s

(V OC’s )

a r e a s fo l -

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

l o w s :

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Concentration in

 

 

 

 

 

 

 

 

Contaminant

 

 

 

 

 

 

 

milligrams per

Contaminant

 

 

Concentration in

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

liter

 

(CAS Reg. No.)

 

 

milligrams per liter

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Aluminum

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.2

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Benzene (71–43–2)

 

 

0.005

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Silver

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

0.1

Carbon tetrachloride (56–23–5)

 

0.005

 

Sulfate 1

.....................................................

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

250.0

o- Dichlorobenzene (95–50–1)

................

 

0.6

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Mineral water is exempt from allowable level. The exemp-

p- Dichlorobenzene (106–46–7)

 

0.075

 

1,2-Dichloroethane (107–06–2)

 

 

0.005

 

tions are aesthetically based allowable levels and do not re-

...............

 

 

late to a health concern.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1,1-Dichloroethylene (75–35–4)

 

0.007

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cis-1,2-Dichloroethylene (156–59–2)

 

0.07

 

(E ) A n a l y s e s t o d e t e r m i n e c o m p l i -

trans-1,2-Dichloroethylene (156–60–5)

 

0.1

 

 

 

a n c e

 

w i t h

 

t h e

 

r e q u i r e m e n t s

 

o f

p a r a -

Dichloromethane (75–09–2)

 

 

0.005

 

 

 

 

 

1,2-Dichloropropane (78–87–5)

...............

 

0.005

 

g r a p h

(b )(4)(i i i )(A )

o f t h i s

s e c t i o n

s h a l l

Ethylbenzene (100–41–4)

 

 

0.7

 

b e c o n d u c t e d i n a c c o r d a n c e w i t h a n a p -

Monochlorobenzene (108–90–7)

 

0.1

 

 

 

p l i c a b l e

m e t h o d

a n d

a p p l i c a b l e

r e v i -

Styrene (100–42–5)

 

 

0.1

 

Tetrachloroethylene (127–18–4)

 

0.005

 

s i o n s

 

t o

t h e

m e t h o d s

 

l i s t e d

 

i n

p a r a -

Toluene (108–88–3)

 

 

1

 

g r a p h s

 

 

 

(b )(4)(i i i )(E )(1)

 

 

 

 

t h r o u g h

1,2,4–Trichlorobenzene (120–82–1)

 

0.07

 

 

 

 

 

 

 

 

 

 

(b )(4)(i i i )(E )(13)

o f

t h i s

 

s e c t i o n

 

a n d

d e -

1,1,1-Trichloroethane (71–55–6)

 

0.20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1,1,2–Trichloroethane (79–00–5)

 

0.005

 

s c r i b e d ,

u n l e s s

 

o t h e r w i s e

 

n o t e d ,

i n

Trichloroethylene (79–01–6)

 

 

0.005

 

‘‘M e t h o d s

 

fo r

 

Ch e m i c a l

 

A n a l y s i s

o f

Vinyl chloride (75–01–4)

 

 

0.002

 

Wa t e r

a n d Wa s t e s ,’’ U . S . E P A E n v i r o n -

Xylenes (1330–20–7)

 

 

10

 

 

 

 

m e n t a l M o n i t o r i n g a n d S u p p o r t L a b -

 

 

 

 

 

 

 

 

 

(C) T h e a l l o w a b l e l e v e l s fo r p e s t i c i d e s

 

o r a t o r y

(E M S L ),

Ci n c i n n a t i ,

OH

45258

 

(E P A –600/4–79–020), M a r c h

1983, w h i c h i s

a n d o t h e r s y n t h e t i c o r g a n i c c h e m i c a l s

 

 

i n c o r p o r a t e d b y r e fe r e n c e i n a c c o r d -

(S OC’s ) a r e a s fo l l o w s :

 

 

 

 

a n c e

w i t h

5 U . S . C.

552(a )

 

a n d

1 CF R

 

 

 

 

 

 

Contaminant

 

 

Concentration in

 

p a r t

51.

Co p i e s

o f

t h i s

 

p u b l i c a t i o n

a r e

(CAS Reg. No.)

 

 

milligrams per liter

 

a v a i l a b l e fr o m t h e N a t i o n a l T e c h n i c a l

 

 

 

 

 

 

 

 

 

Alachlor (15972–60–8)

 

 

0.002

 

I n fo r m a t i o n

S e r v i c e

(N T I S ),

U . S .

D e -

Atrazine (1912–24–9)

 

 

0.003

 

p a r t m e n t

 

o f

 

Co m m e r c e ,

5285

P o r t

Benzo(a)pyrene (50–32–8)

 

 

0.0002

 

 

 

 

 

 

R o y a l

R d . ,

 

S p r i n g fi e l d ,

V A

22161,

o r

Carbofuran (1563–66–2)

 

 

0.04

 

 

Chlordane (57–74–9)

 

 

0.002

 

m a y

b e

e x a m i n e d

a t

 

t h e

 

Ce n t e r

fo r

Dalapon (75–99–0)

 

 

0.2

 

F o o d

 

S a fe t y

a n d

A p p l i e d

 

N u t r i t i o n ’s

1,2-Dibromo-3-chloropropane (96–12–8)

 

0.0002

 

L i b r a r y , F o o d a n d D r u g A d m i n i s t r a -

2,4-D (94–75–7)

 

 

0.07

 

 

 

 

t i o n ,

5100 P a i n t

 

B r a n c h

P k w y . ,

Co l l e g e

Di(2-ethylhexyl)adipate (103–23–1)

 

0.4

 

 

Dinoseb (88–85–7)

 

 

0.007

 

P a r k ,

M D

20740,

o r

a t

t h e

Offi c e

o f

t h e

Diquat (85–00–7)

 

 

0.02

 

F e d e r a l

R e g i s t e r ,

 

800

N o r t h

 

 

Ca p i t o l

Endothall (145–73–3)

 

 

0.1

 

 

 

 

 

 

 

S t r e e t

N W. ,

s u i t e

700,

Wa s h i n g t o n ,

D C.

Endrin (72–20–8)

 

 

0.002

 

Ethylene dibromide (106–93–4)

 

0.00005

 

(1) A n t i m o n y

s h a l l b e m e a s u r e d u s i n g

Glyphosate (1071–53–6)

 

 

0.7

 

t h e fo l l o w i n g m e t h o d s :

 

 

 

 

 

 

 

 

 

 

Heptachlor (76–44–8)

 

 

0.0004

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(i)

M e t h o d

204. 2—‘‘A t o m i c

 

 

A b s o r p -

Heptachlor epoxide (1024–57–3)

 

0.0002

 

 

 

Hexachlorobenzene (118–74–4)

 

0.001

 

t i o n ;

fu r n a c e

t e c h n i q u e ,’’ w h i c h

i s

i n -

Hexachlorocyclopentadiene (77–47–4) ...

 

0.05

 

c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e

Lindane (58–89–9)

 

 

0.0002

 

 

 

 

w i t h

5 U . S . C. 552(a )

a n d

1 CF R

 

p a r t

51.

Methoxychlor (72–43–5)

 

 

0.04

 

 

Oxamyl (23135–22–0)

 

 

0.2

 

T h e

a v a i l a b i l i t y

o f

 

t h i s

i n c o r p o r a t i o n

 

 

 

531

§ 165.110

21 CFR Ch. I (4–1–04 Edition)

b y r e fe r e n c e i s g i v e n i n p a r a g r a p h (b )(4)(i i i )(E ) o f t h i s s e c t i o n .

(ii) M e t h o d 200. 8—‘‘D e t e r m i n a t i o n o f T r a c e E l e m e n t s i n Wa t e r a n d Wa s t e s b y I n d u c t i v e l y Co u p l e d P l a s m a -M a s s S p e c t r o m e t r y ,’’ R e v . 4. 4, A p r i l 1991, U . S . E P A , E M S L . T h e r e v i s i o n i s c o n - t a i n e d i n t h e m a n u a l e n t i t l e d ‘‘M e t h - o d s fo r t h e D e t e r m i n a t i o n o f M e t a l s i n E n v i r o n m e n t a l S a m p l e s ,’’ Offi c e o f R e - s e a r c h a n d D e v e l o p m e n t , Wa s h i n g t o n , D C 20460, (E P A /600/4–91/010), J u n e 1991, w h i c h i s i n c o r p o r a t e d b y r e fe r e n c e i n

a c c o r d a n c e w i t h 5

U . S . C.

552(a ) a n d 1

CF R p a r t 51. Co p i e s

o f t h i s

p u b l i c a t i o n

a r e a v a i l a b l e fr o m t h e N a t i o n a l T e c h - n i c a l I n fo r m a t i o n S e r v i c e , U . S . D e p a r t -

m e n t

o f Co m m e r c e ,

5285

P o r t

R o y a l

R d . ,

S p r i n g fi e l d , V A

22161,

o r

m a y b e

e x a m i n e d a t t h e Ce n t e r fo r F o o d S a fe t y a n d A p p l i e d N u t r i t i o n ’s L i b r a r y , F o o d a n d D r u g A d m i n i s t r a t i o n , 5100 P a i n t B r a n c h P k w y . , Co l l e g e P a r k , M D 20740, o r a t t h e Offi c e o f t h e F e d e r a l R e g i s t e r , 800 N o r t h Ca p i t o l S t r e e t N W. , s u i t e 700, Wa s h i n g t o n , D C.

(iii) M e t h o d 200. 9—‘‘D e t e r m i n a t i o n o f T r a c e E l e m e n t s b y S t a b i l i ze d T e m p e r a - t u r e G r a p h i t e F u r n a c e A t o m i c A b s o r p -

t i o n

S p e c t r o m e t r y ,’’ R e v .

1. 2, A p r i l

1991,

U . S . E P A ,

E M S L . T h e r e v i s i o n

i s

c o n t a i n e d

i n

t h e

m a n u a l

e n t i t l e d

‘‘M e t h o d s

fo r

t h e

D e t e r m i n a t i o n

o f

M e t a l s i n

E n v i r o n m e n t a l S a m p l e s ,’’ Of-

fi c e o f R e s e a r c h a n d D e v e l o p m e n t ,

Wa s h i n g t o n , D C 20460,

(E P A /600/4–91/

010), J u n e 1991, w h i c h i s

i n c o r p o r a t e d

b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. T h e a v a i l a b i l i t y o f t h i s i n c o r p o r a t i o n b y

r e fe r e n c e

i s

g i v e n

i n

p a r a g r a p h

(b )(4)(i i i )(E )(1)(ii) o f t h i s

s e c t i o n .

(iv )

M e t h o d

D –3697–92—‘‘S t a n d a r d

T e s t

M e t h o d fo r

A n t i m o n y

i n Wa t e r ,’’

c o n t a i n e d i n t h e A n n u a l B o o k o f A S T M S t a n d a r d s , v o l s . 11. 01 a n d 11. 02, 1995, A m e r i c a n S o c i e t y fo r T e s t i n g a n d M a -

t e r i a l s , 100 B a r r

H a r b o r

D r . ,

We s t

Co n s h o h o c k e n , P A

19428,

w h i c h

i s i n -

c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. Co p i e s o f t h i s p u b l i c a t i o n a r e a v a i l a b l e fr o m A m e r i c a n S o c i e t y fo r T e s t i n g a n d

M a t e r i a l s , 100 B a r r H a r b o r

D r . ,

We s t

Co n s h o h o c k e n , P A 19428, o r

m a y

b e e x -

a m i n e d a t t h e Ce n t e r fo r F o o d S a fe t y

a n d

A p p l i e d N u t r i t i o n ’s L i b r a r y , F o o d

a n d

D r u g A d m i n i s t r a t i o n , 5100 P a i n t

B r a n c h P k w y . , Co l l e g e P a r k , M D 20740,

o r a t t h e Offi c e o f t h e F e d e r a l R e g i s t e r , 800 N o r t h Ca p i t o l S t r e e t N W. , s u i t e 700, Wa s h i n g t o n , D C.

(2) B a r i u m s h a l l b e m e a s u r e d u s i n g t h e fo l l o w i n g m e t h o d s :

(i)

M e t h o d

208. 2—‘‘A t o m i c A b s o r p -

t i o n ;

fu r n a c e

t e c h n i q u e ,’’ w h i c h i s i n -

c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e

w i t h

5 U . S . C. 552(a ) a n d 1 CF R

p a r t 51,

o r

 

 

(ii)

M e t h o d 208. 1—‘‘A t o m i c

A b s o r p -

t i o n ; d i r e c t a s p i r a t i o n ,’’ w h i c h

i s i n c o r -

p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. T h e a v a i l a b i l i t y o f t h i s i n c o r p o r a t i o n b y r e fe r e n c e i s g i v e n i n p a r a g r a p h (b )(4)(i i i )(E ) o f t h i s s e c t i o n .

(iii) M e t h o d 200. 7—‘‘D e t e r m i n a t i o n o f M e t a l s a n d T r a c e E l e m e n t s i n Wa t e r a n d Wa s t e s b y I n d u c t i v e l y Co u p l e d

P l a s m a -A t o m i c E m i s s i o n S p e c t r o m - e t r y ,’’ R e v . 3. 3, A p r i l 1991, U . S . E P A , E M S L . T h e r e v i s i o n i s c o n t a i n e d i n t h e m a n u a l e n t i t l e d ‘‘M e t h o d s fo r t h e D e - t e r m i n a t i o n o f M e t a l s i n E n v i r o n -

m e n t a l

S a m p l e s ,’’ Offi c e

o f R e s e a r c h

a n d D e v e l o p m e n t , Wa s h i n g t o n , D C

20460,

(E P A /600/4–91/010),

J u n e 1991,

w h i c h i s i n c o r p o r a t e d b y

r e fe r e n c e i n

a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. T h e a v a i l a b i l i t y o f t h i s i n - c o r p o r a t i o n b y r e fe r e n c e i s g i v e n i n

p a r a g r a p h (b )(4)(i i i )(E )(1)(ii) o f

t h i s s e c -

t i o n .

 

 

 

(3) B e r y l l i u m s h a l l b e m e a s u r e d u s i n g

t h e fo l l o w i n g m e t h o d s :

 

(i)

M e t h o d

210. 2—‘‘A t o m i c

A b s o r p -

t i o n ;

F u r n a c e

T e c h n i q u e ,’’ w h i c h i s i n -

c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. T h e a v a i l a b i l i t y o f t h i s i n c o r p o r a t i o n b y r e fe r e n c e i s g i v e n i n p a r a g r a p h (b )(4)(i i i )(E ) o f t h i s s e c t i o n .

(ii) M e t h o d 200. 7—‘‘D e t e r m i n a t i o n o f M e t a l s a n d T r a c e E l e m e n t s i n Wa t e r a n d Wa s t e s b y I n d u c t i v e l y Co u p l e d

P l a s m a -A t o m i c E m i s s i o n S p e c t r o m - e t r y ,’’ R e v . 3. 3, A p r i l 1991, U . S . E P A , E M S L . T h e r e v i s i o n i s c o n t a i n e d i n t h e m a n u a l e n t i t l e d ‘‘M e t h o d s fo r t h e D e - t e r m i n a t i o n o f M e t a l s i n E n v i r o n -

m e n t a l

S a m p l e s ,’’ Offi c e

o f R e s e a r c h

a n d D e v e l o p m e n t , Wa s h i n g t o n , D C

20460,

(E P A /600/4–91/010),

J u n e 1991,

w h i c h i s i n c o r p o r a t e d b y r e fe r e n c e i n a c c o r d a n c e w i t h 5 U . S . C. 552(a ) a n d 1 CF R p a r t 51. T h e a v a i l a b i l i t y o f t h i s i n - c o r p o r a t i o n b y r e fe r e n c e i s g i v e n i n

532

Document Information

Fact Name Detail
Document Title FD-9(N) Application for a New Product Registration Form
Governing Body Louisiana Department of Health and Hospitals
Primary Purpose To obtain a Certificate of Registration as a bottled-water distributor in Louisiana
Required Items for New Sources, Products, and/or Bottling Plants Includes hydrogeological report, test results, certificate/inspection/license, FD-9(N) form, specimen labels, and the appropriate fee.
Fee Structure $20 per product up to a maximum of $200 per DBA (Doing Business As)
Definition of Distinct Product A product is distinct if it conforms to a different standard of identity or is manufactured under different brand names or private labels.
Source and Product Water Monitoring Requires testing for contaminants by NELAP- and/or state-certified laboratories following specific guidelines.
Submission Address FD-9(N) submissions to be sent via fax or regular mail to the Program Manager for Bottled Water or Product Registration at specified addresses.
Governing Law(s) 21 CFR 165.110 for the Standard of Identity for Bottled Water and applicable parts of Louisiana State Law

Steps to Writing Louisiana Fd 9

Successfully navigating the registration process for bottled water distribution in Louisiana comes with its own set of specific steps that must be meticulously followed. The State of Louisiana requires a detailed approach to ensure your bottled-water product complies with both state and federal regulations. This guide aims to simplify the process for prospective bottled water importers or distributors looking to obtain a Certificate of Registration. From gathering the necessary documentation to paying the appropriate fees, every step is crucial for a successful registration.

  1. Start by reviewing and ensuring your water source, products, or bottling plants meet the state’s requirements. This involves choosing the correct scenario based on whether you have a new product, facility, or source.
  2. Prepare a hydrogeological report (for new sources not currently approved) by a professional geologist. This report should detail the local and regional geology and describe the development of the water catchment facilities.
  3. Compile a recent set of test results that document your source water is monitored for specific contaminants. Similarly, ensure product water complies with the bottled water standards of identity as found in 21 CFR 165.110.
  4. Acquire a copy of the most recent certificate, inspection, or license from the relevant regulatory authority overseeing the bottling plant.
  5. Complete the FD-9(N) Application for a New Product Registration.
  6. Prepare specimen labels for each distinct bottled water product you plan to register.
  7. Determine the appropriate fee for product registration. The fee is $20 per product, with a maximum of $200 per DBA. Calculate the total fee based on the number of products you intend to register, ensuring not to exceed the cap for your DBA.
  8. Send the assembly of your registration packet, which includes the completed FD-9(N) form, the calculated fee in the form of a check or money order, specimen labels, and any additional required documentation, to the Program Manager for Product Registration at the provided address.
  9. For the source and product water monitoring documentation, ensure you have the results from a state-certified or NELAP-certified laboratory. These tests should be representative of annual, quadrennial, and triennial analysis based on the Testing Requirements for Bottled Water – Source and Product document attached.
  10. Lastly, if you're set to utilize a private-label or copackaged product, document the name and address of the actual manufacturer in addition to your own details on the registration form.

Once all documents have been submitted and the fees paid, your application will be reviewed by the Sanitarian Program Manager for Bottled Water. If your submission meets all the necessary requirements, a Certificate of Registration will be issued for your product or facility. It's important to maintain all compliance and testing requirements as outlined by state and federal laws to keep your certification in good standing. Remember, careful attention to detail at every step will streamline the registration process and help avoid any potential setbacks.

Frequently Asked Questions

  • What is the FD-9 form and who needs to complete it?

    The FD-9 form is an application required for entities aiming to distribute bottled water products in Louisiana. It is essential for manufacturers, distributors, packers, processors, or importers whose business involves selling or otherwise distributing bottled water within the state. Completion of this form is the first step toward obtaining a Certificate of Registration as a bottled-water distributor in Louisiana.

  • What documentation is required for new water sources, products, or bottling plants?

    For new products and/or facilities, applicants must provide a hydrogeological report, recent test results for source water and product water, the most recent certificate issued by a regulatory authority, a completed FD-9(N) Application for New Product Registration, specimen labels for each product, and the appropriate fee. Specific documents vary depending on whether the request is for a new source, product, or facility. The goal is to ensure water sources are approved and monitored for compliance with relevant standards.

  • How can one register non-bulk bottled water products?

    To register non-bulk products (below 3 gallons), proof or specimen copies of labels meeting criteria outlined in 21 CFR 101 et seq. must be submitted. This is part of a registration packet including the FD-9(N) form and the registration fee. It is crucial that each distinct product, as defined by different standards of identity or branding, is registered, with fees capped at 10 products or $200.

  • How is source and product water monitoring conducted?

    Following construction completion on a well or for any private water supply, testing must be performed on a sample from the sample tap. The regimen for testing and monitoring is detailed in the attached Testing Requirements for Bottled Water – Product and Source document. Both annual and specific periodical analyses are required, and must be conducted by NELAP and/or state-certified laboratories.

  • What is considered a "distinct product" in the context of bottled water registration?

    A "distinct product" refers to bottled water that differs either by the standard of identity, such as distilled vs. spring water, or by brand names under which it is manufactured. Each variation requiring registration under the FD-9 form must be differentiated by these criteria, though multiple sizes of the same product are not considered distinct for registration purposes.

  • What fees are associated with the product registration process?

    The registration fee for bottled water products is $20 per distinct product, with a maximum total fee of $200 per DBA. This fee is a part of the packet submitted for product registration and applies to up to 10 products or the total number exceeding this limit if more are registered. Payment must accompany the FD-9(N) form submission to complete the application process.

Common mistakes

When filling out the Louisiana FD-9 form, a range of common mistakes are often made by applicants. These errors can delay the process of obtaining approval for bottled water sources, products, and facilities. Below is an expanded list of the ten most prevalent mistakes:

  1. Not providing a comprehensive hydrogeological report as required, including the regional and site-specific geology, the development of catchment facilities, and a watershed survey identifying potential sources of contamination.
  2. Failing to submit recent test results that demonstrate the water source has been monitored for the full range of contaminants specified in the Testing Requirements for Bottled Water – Product and Source document.
  3. Submitting incomplete or outdated certificates, inspections, or licenses for the bottling plant that don’t meet current regulatory standards.
  4. Inaccurate or incomplete product information on the FD-9(N) Application for a New Product Registration, including incorrect product type designation or insufficient detail about the bottling facilities.
  5. Overlooking the requirement to submit specimen labels for each distinct product, which is critical for the product registration process.
  6. Miscalculating the appropriate fee or failing to include the correct payment amount with the application package.
  7. Not understanding the definition of a “distinct product”, leading to either under-registration of the product range or unintentional omission of certain product variations from the application.
  8. Omitting the contact details for brokers, warehousemen, or distributors who will handle the products in the state, or not indicating “SELF-DISTRIBUTION” if applicable.
  9. Not attaching a catalog listing of all products intended for distribution in Louisiana, along with proofs or specimen labels for each product.
  10. Incorrectly completed or entirely missed sections of the application form, which can result from rushing through the paperwork without careful review.

To avoid these mistakes, applicants should thoroughly review the instructions provided by the Louisiana Department of Health and Hospitals, carefully prepare all documents and test results, and double-check their application before submission. A precise and considerate approach to filling out the FD-9 form can expedite the registration process and enable faster access to the Louisiana bottled water market.

Documents used along the form

When submitting the Louisiana FD-9 form for bottled water distribution, various documents and forms often complement the registration process to ensure compliance with state and federal regulations. Understanding these auxiliary documents is crucial for smooth and successful registration. Below, we have highlighted some of these essential documents:

  • Hydrogeological Report: A foundational document prepared by a professional geologist which provides an in-depth analysis of the regional and local geology. This report is instrumental in identifying and evaluating potential sources of contamination and ensuring the sustainability and quality of the water source.
  • Test Results for Water Quality: Recent results from laboratory tests that check the source water for specific contaminants. These are crucial to demonstrate compliance with safety and quality standards outlined in the provided Testing Requirements for Bottled Water – Product and Source document.
  • State or Local Regulatory Authority Certificate: A certificate, inspection, or license issued by relevant state or local regulatory authorities that oversees the bottling plant. This document asserts that the facilities meet the required health and safety standards.
  • FD-9(N) Application for a New Product Registration Form: A specific form for registering new bottled water products or facilities, which forms part of the initial submission package alongside the FD-9 form.
  • Product Label Specimens: Proof or specimen copies of labels for each bottled water product, which must adhere to the labeling criteria outlined in 21 CFR 101 et seq. This ensures that all marketed products are correctly labeled for consumer transparency.
  • 21 CFR 165.110 Standard of Identity for Bottled Water: A document that specifies standards for different types of bottled water, such as mineral water, spring water, and purified water. Compliance with these standards is necessary for product registration.
  • Registration Fee: Proof of payment for the registration process, capped at $20 per product with a maximum of $200 per Doing Business As (DBA). This fee facilitates the processing of the application and is a mandatory part of the paperwork.

Each of these documents plays a vital role in the overall registration and approval process for bottled water distributors in Louisiana. Together, they ensure that every product meets the stringent quality and safety standards required for sale and distribution within the state. Navigating through the required forms and submissions can be challenging, but a comprehensive understanding of these documents can significantly streamline the process.

Similar forms

The Louisiana FD-9 form is similar to various other regulatory documents required in the food and beverage industry, aimed at ensuring product safety and compliance with local, state, and federal laws. These documents often serve as a bridge between businesses and regulatory bodies, outlining the necessary steps and requirements to bring new products to the market or to maintain the registration of existing products. While each document has its unique focus and scope, their shared goal of protecting public health and ensuring product integrity makes their comparison relevant.

The FDA's Food Facility Registration (FFR) is one notable document with similarities to the Louisiana FD-9 form. Both require detailed information about the product, the manufacturing process, and compliance with applicable safety standards. The FFR, however, is focused at a broader level, encompassing a wide range of food products and facilities under the FDA's jurisdiction. The FD-9 form is more specific, targeting bottled water distributors in Louisiana. It requires specific tests, such as water source validation, which mirrors the FDA’s general approach to ensuring the safety of food products by mandating validation of the process used in the production.

The Environmental Protection Agency’s (EPA) National Pollutant Discharge Elimination System (NPDES) permit application shares a common goal with the Louisiana FD-9 form in terms of environmental protection. While the FD-9 form focuses on the quality and safety of bottled water, the NPDES permit ensures that wastewater discharges comply with regulations designed to protect the environment. Both documents require detailed information about the operations and impose monitoring and reporting obligations to ensure compliance with regulatory standards. This alignment underscores the interconnectedness of public health and environmental stewardship in regulatory frameworks.

The Certificate of Free Sale (CFS), often required for products being exported out of the U.S., also has similarities with the Louisiana FD-9 form. The CFS provides assurance to foreign buyers and governments that products are in compliance with U.S. regulations and can be freely sold in the United States. Similarly, the FD-9 form certifies bottled water products for distribution within Louisiana, ensuring they meet specific quality standards. Both documents serve as a form of endorsement of the product’s compliance with local regulations, facilitating commerce while ensuring public safety.

Dos and Don'ts

When preparing to fill out the Louisiana FD-9 form for bottled water registration, it's important to approach the process with both attention to detail and understanding of the specific requirements. The following is a blend of dos and don’ts designed to facilitate a smoother application process.

Dos:

  1. Ensure your water source has been approved for use by submitting a hydrogeological report prepared by a professional geologist, along with recent test results for the contaminants specified in the attached "Testing Requirements for Bottled Water – Product and Source."

  2. Provide a copy of the most recent certificate, inspection, or license issued by the state or local regulatory authority overseeing the bottling plant.

  3. Complete the FD-9(N) Application for a New Product Registration with all necessary information and accurate details.

  4. Include specimen labels for each distinct product as part of your registration packet, ensuring they meet the criteria outlined in 21 CFR 101 et seq.

  5. Attach the appropriate registration fee, calculated at $20 per product, up to a maximum of $200 per DBA (Doing Business As).

  6. Register non-bulk products (any sizes below 3 gallons) by submitting all required documentation as specified in the guide.

  7. For source and product water monitoring, ensure samples are collected according to guidelines and analyzed by a NELAP- and/or state-certified laboratory.

Don'ts:

  1. Don't forget to provide the hydrogeological report and test results when registering a new water source, product, or facility.

  2. Avoid submitting incomplete or inaccurate forms; ensure that all parts of the FD-9(N) form and supporting documents are fully completed.

  3. Do not overlook the need for specimen labels for each product; each distinct product requires its own label.

  4. Do not underestimate the importance of labeling regulations; make sure all labels adhere to the standards set forth in 21 CFR 101 et seq.

  5. Do not neglect submitting the registration fee; remember that the lack of proper fees may result in processing delays.

  6. Avoid using unapproved or uncertified laboratories for water testing. Only NELAP- and/or state-certified laboratories should be used for compliance.

  7. Don't miss the submission deadlines; ensure all documentation is submitted in a timely manner to avoid any delays in the approval process.

Following these guidelines will help ensure your application is complete and processed efficiently. If you have any questions, it's advisable to contact the office for clarification to prevent any unnecessary errors or delays in obtaining your Certificate of Registration.

Misconceptions

When it comes to navigating the regulations surrounding the Louisiana FD-9 form for bottled water distribution, misconceptions can create confusion and delay the process. Understanding the actual requirements can save prospective bottled water importers and distributors a lot of time and frustration. Here are nine common misconceptions cleared up to help guide you through the process seamlessly.

  • Misconception 1: "The FD-9 form is only required for new bottled water products."

    The FD-9 form is essential not just for new bottled water products but also for new facilities or sources. The distinction is significant because it ensures all aspects of bottled water distribution are regulated, including source approval and facility inspection, promoting public health and safety.

  • Misconception 2: "Once submitted, no additional documentation is required to obtain a Certificate of Registration."

    Submitting the FD-9 form is an initial step. Additional documentation, such as a hydrogeological report, recent test results, and certification from regulatory authorities, is necessary to meet the full criteria for obtaining a Certificate of Registration as detailed in the guidelines.

  • Misconception 3: "The process is the same for new sources, products, and facilities."

    While the FD-9 form is a central component of regulation, the requirements vary depending on whether the application is for a new product, source, or facility. Each scenario requires specific documentation that aligns with its particular needs and risks.

  • Misconception 4: "If I have multiple products, I must pay the registration fee for each one."

    The registration fee is capped at $200 per DBA (Doing Business As name), irrespective of the number of products, as long as the total does not exceed ten products. This fee structure is designed to be fair and manageable for businesses of all sizes.

  • Misconception 5: "Source water and product water are monitored the same way."

    Monitoring requirements for source water and product water have different criteria outlined in the Testing Requirements for Bottled Water – Product and Source document. These distinctions ensure comprehensive safety checks throughout the production process.

  • Misconception 6: "The FD-9 form process does not involve label registration."

    All non-bulk products (sizes below 3 gallons) must undergo label registration as part of the FD-9 form process. This step ensures that labels meet the criteria outlined in federal regulations, supporting informed consumer choices.

  • Misconception 7: "The Certificate of Registration (CoR) is issued per product."

    CoRs are generally issued to the corporate owner of the facility or facilities manufacturing the products, not for each product individually. This approach streamlines the certification process for businesses operating multiple product lines.

  • Misconception 8: "Products of different sizes are considered distinct products for registration purposes."

    Multiple sizes of the same product do not constitute distinct products for registration purposes and can be registered as a single product. This clarification can significantly reduce complexity and cost for distributors.

  • Misconception 9: "Annual testing by a NELAP- or state-certified laboratory is not mandatory for in-house laboratories."

    Even if routine microbiological testing is conducted in-house, annual chemical, physical, and radiological contaminant analysis must be carried out by a NELAP- or state-certified laboratory for drinking water chemistry. This requirement ensures that all testing meets high standards for accuracy and reliability.

Cutting through these misconceptions clears the path towards compliance and successful bottled water distribution in Louisiana. It underscores the importance of understanding regulation specifics and staying informed about all requirements to avoid pitfalls and expedite the registration process.

Key takeaways

Understanding the Louisiana FD-9 form and its requirements is crucial for those looking to distribute bottled water within the state. Below are seven key takeaways for effectively navigating this process:

  • The first essential step toward distributing bottled water in Louisiana involves securing a Certificate of Registration. This process demands careful consideration of water sources, products, and bottling plants, each subject to specific requirements to ensure safety and compliance.
  • For any new product, bottling plant, or water source, a detailed hydrogeological report must be provided. This report, prepared by a professional geologist, is imperative in assessing the sustainability and purity of the water source.
  • Compliance with defined testing requirements for both source water and bottled water products is mandatory. These tests include monitoring for contaminants and ensuring adherence to the established identity standards as per 21 CFR 165.110.
  • The distinction between distinct products is a critical aspect of the registration process. It's important to understand that different standards or branding may necessitate separate registrations—a fact that affects the registration fee and how products are listed.
  • A non-bulk product registration is required for all bottled water products smaller than 3 gallons. This process involves submitting specimen labels that comply with Federal labeling standards to ensure consumers receive accurate and helpful information.
  • Source and product water monitoring is an ongoing requirement. It involves annual and periodic testing to ensure continued compliance with health standards. Both local and non-local sources must meet the stringent guidelines for water quality.
  • The submission of the completed FD-9(N) Application along with the requisite fee, product labels, and necessary documentation to the Department of Health and Hospitals is the final step in obtaining a Certificate of Registration. This demonstrates commitment to quality and compliance, paving the way for successful bottled water distribution in Louisiana.

By diligently following these guidelines, prospective bottled water distributors can ensure a smooth registration process while contributing to the health and well-being of Louisiana residents. It is always recommended to review all documentation carefully and consult with the Department of Health and Hospitals if there are any concerns or questions.

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